Denali dry hopped Session IPA - big aroma with plenty of pineapple, citrus and pine. Big fresh flavours in this very drinkable beer.

Pale blonde beer using Cascade and Ella hops. An inviting, fresh sweetness on the nose with full-on herbal & spicy hop flavours.

Unfined, vegan friendly, chock full and bursting with hop character. Plenty of Citra, Summer and Vic Secret hops provide a fruity citrus punch!

A single hopped golden ale made with local honey giving a smooth and slightly sweet finish.

A fruity farmhouse style ale, golden in colour - perfect for the summer months.

Festival special - a rich golden ale with a twist that was brewed with the York CAMRA committee. A rounded, full-bodied ale that has blackberry notes followed by big citrus hop flavours. This special beer then finishes with a twist of lime.

American IPA with a range of international flavours. Sweet at first,then bitter, features a range of malts to create a rich mouthfeel, single-hopped with Citra.

A pale ale with a monster hop bite! Hopzilla is bursting with five different hop flavours to deliver a rich and tasty ale with delicious fruity notes.

Mosaic pale ale.

Trans-pacific pale ale with Ahtanum and Wai-iti hops working in perfect harmony.

The pocket size version of Rocket Man IPA. Hoppy and delightful golden ale.

American pale ale brewed with Australian hops.

Double dry hopped golden ale.

Rye IPA.

Light golden blonde summer ale with a refreshing hint of fruity sweetness and a mild malty taste.

New hoppy ale - no tasting notes available.

New World hop chaos.

Pale ale single hopped with Lubelski.

IPA part fermented, then transferred to a whisky cask to continue its fermentation with a local cidery's wild cider lees. Dry hopped with Citra and fresh crushed apples.

Strawberry wheat beer.

Deconstructed cream tea.

Refreshing crisp session beer citrus aroma with subtle tastes of lemon / grapefruit, with a drying bitter finish one glass is never enough!

Latest in the Hop Project series, an extra pale ale hopped with Citra and Chinook.

American style extra pale ale brewed with Simcoe and Chinook hops.

American Pale with Chinook, Crystal and Simcoe hops.

A modern pale ale with bags of hop character.

A very hoppy pale ale with a bit of rye, hopped with many, many things but predominantly Sterling.

A relatively bitter pale ale hopped with lashings of Topaz, Summer, Cascade and Ella.

An IPA fermented with our Belgian yeast and heavily hopped with Green Bullet and some Nelson Sauvin.

Rakau, Motueka, Nelson Sauvin, Wakatu, Pacific Jade and Gem New Zealand hops in a nice big tasty IPA.

Crisp, dry and ridiculously crushable. Wonderful modern pilsner.

New England DIPA series. Hazy, tropical fruits and hop heaven velvetyness.

Inspired by the beers that were popular in the beer gardens of Constantinople at the turn of the 20th century, a full bodied well hopped pale ale.

Extra pale malt, Munich, Vienna and a splash of Crystal malt. Columbus hops for bittering and Simcoe, Equinox, Cascade and Mosaic for flavour and aroma

A very pale hoppy session beer, drinks full for its strength. Refreshing finish with citrus notes in the aftertaste.

A pale aromatic beer, refreshing with a good level of bitterness, citrus undertones and a clean finish.

Brewed with fresh elderflowers, aged on whole gooseberries after fermentation, the blend of saison and wild yeast strains gives a tart, thirst quenching taste.

Hazy yellow Belgian style witbier.

Brewed with 9 malt types & British oats for smoothness balanced by a soft bitterness from Sterling hops & an aroma of citrus from the Pioneer and First Gold hops.

Our tribute to true, west-coast IPAs. Abundant tropical fruit and resinous pine notes, a beer with a reputation that preceeds it.

Pale ale with accentuated, IPA style hop character, fermented with Belgian a strain descended from Buxton’s Patersbier. V in Buxton’s Belgian series.

Citrus aroma and full hop flavour. The Cascade, Chinook & Fuggles hops deliver initial citrus flavour followed by a satisfying bitter taste.

American pale ale packed with full of hoppy citrus and blackcurrant flavours

Fruity golden session ale.

A well balanced blonde ale brewed with German bittering hops and finished with delicious American hops.

Pale ale with zesty citrus aromas from the hops and a tongue-tingling hint of fresh lemongrass.

From the 1st World War Commemoration Collection - a wheat beer with French hops.

Sour pale ale hopped with Bramling Cross and Hallertau Tradition .

A blend of spontaneous and wild yeast fermented beers, dry hopped with Simcoe.

Well-balanced golden brew with punchy American hops, including Mosaic and El Dorado.

Brewed with Pacific Northwest hops, a classic APA – an intense blend of refreshing fruit, a heady citrus aroma, a touch of pine and a powerful bite.

New beer - no tasting notes available.

A seriously hopped up session white IPA brewed with modern classic hops such as Citra, Motueka and Mosaic.

Enticing citrus and tropical notes dance on your taste buds as you’re whisked away to sunnier shores. A juicy, refreshing pale ale.

A refreshing beer with the flavour of English fruit and marmalade and a long bitter finish.

A golden ale with a tropical fruit aroma and flavour. Mild bitterness combines beautifully with juicy malt.

A refreshing pale ale with zesty citrus note.

Light amber coloured Indian Pale Ale using 3 different blended hops to give a floral aroma in true IPA tradition.

An extremely clean-drinking pale golden ale with a strong floral aroma and elderflower notes from the Cascade hops.

This naturally hazy, tropical pale ale is dry hopped with Chinook & Columbus hops and flavoured with coconut pulp to give our take on a Pina Colada.

A hint of initial sweetness adds to the fruitiness and grapefruit tang of this summer ale without detracting from its clean flavour and rich hop aroma.

Session IPA with grapefruit hops.

A riotous, uncompromising, and bold cacophony of Mosaic hop aromatics on a crisp malt backbone.

Hopped with Chinook, Simcoe and Centennial to provide a fragrant citrus pale blonde beer with good balanced malts for a thirst quenching pint.

Golden colour with citrussy aftertaste from the Cascade hops.

Very pale blonde, refreshing and flavoursome bitter. Well hopped using a single variety of New Zealand hop.

A tart Pale Ale with lime zest and lime juice, dry hopped with Equinox. This refreshing beer should ideally be drunk in pints while the sun is shining!

Aussie hopped pale ale.

American pale ale.

Double the hops and reduced bitterness for a juicy session IPA with strong lemon and citrus aroma backed with pine and grassy flavours.

Rich and creamy, this has been brewed with lemongrass for a zesty finish backed by herbally European hops and subtle malt flavour.

A special few casks of our Polish wheat ale has been blended with tropical fruit to give even more of a juicy finish.

IPA brewed with gorse plus Mosaic and Sorachi Ace hops. It makes a refreshing 'Pina Colada' beer with a golden colour.

IPA brewed with oatmeal in the mash.

A pale beer using lots of Sorachi hops giving hints of lemon and coconut flavours.

Pale ale with US and British hops, pink grapefruit. Big on flavour and citrus fruit aroma. Unfined.

New IPAwith US hops brewed to celebrate the opening of the third bridge across the Firth of Forth.

An American style Pale Ale, full of aroma, with a distinctive malty flavour that leaves a pleasant aftertaste.

Extra pale malt, classic Czech ‘noble’ aroma and fruity Australian hops combine to give a lot more flavour and character than its strength suggests.

A fresh, zesty, aromatic pale ale brewed with malted barley, a little wheat, and Amarillo, Centennial and Citra hops from the West Coast of the USA.

Pale ale brewed with rye.

Golden ale, well balanced with good body and fruit balancing with a refreshing hoppy taste, it finishes with a long bittersweet aftertaste.

Bold West Coast inspired American Pale Ale brewed with American hops, deep orange colour with tangerine and grapefruit aromas.

tbc

Pale ale brewed with Citra hops.

Hazy, lazy summer wheat beer.

Bursting at the seams with American Chinook hops with copious amounts of flavour and an abundance of aroma.

A refreshing golden beer with hints of caramel and a mouthwatering honey-like sweetness.

Punchy citrus hopped pale with light biscuit malts & dry grapefruit finish.

A bright blonde ale, hopped with Bramling Cross to give a spicy blackcurrant and loganberry aroma, and a rounded, fruity bitterness.

Double IPA. A bitter start from Target hops, fresh citrus & berry flavours from the Jester & Chinook. Fruity flavours from Cascade & Pekko.

A golden bitter with a perfect balance of malty and refreshing citrus.

A refreshing golden easy drinking blonde.

A highly hopped pale craft ale.

Gentle with light hops hint of Carmel.

Refreshing hop forward pale ale. Packed with citrusy American hops and balanced with traditional British malts.

Brewed with soft Lakeland water, Maris Otter malted barley and full flower hops - blending three traditional English hops and the modern American hop, Citra.

Well hopped golden ale made using, as the name suggests, 5 different hop varieties; Goldings, Bramling Cross, Fuggles, Citra and Amarillo.

Passionfruit, mango and apricot aromas and a citrus bitterness are balanced by the sweetness of English Maris Otter barley showcases New Zealand hops.

The official beer of the Cleveland Way National Trail. This refreshing pale ale lays refreshing citrus & floral aromas against a delicate malt base.

This golden ale has lemon and floral aromas, and a slightly sweet flavour to match with fruity notes.

New Zealand hops pack a punch in this super pale session ale. Grapefruit, lemons and tropical fruits linger into a dry finish.

A ‘big’ juicy pale ale with oats and Mosaic hops. Aroma of berries and pine complement pine and herbal flavours, huge chewy mouth feel

This modern British IPA needs no post-apocalyptic bombast to launch a fusillade of refreshing grapefruit and tropical fruit flavours.

Lovely lemony vanilla pale ale. Gorgeous session beer.

Pale ale brewed with new Slovenian hops, Cardinal and Wolf.

A gently hopped citrusy pale ale with hints of pineapple & gooseberry; very fruity!

A gently hopped session pale ale showcasing Cascade and Admiral hops.

Pale ale brewed with Ernest, a resurrected UK hop with fruity flavours more commonly found in New World hops.

Second in the series; a vibrant single hop, full bodied and fruity pale ale with a citrusy, passionfruit finish.

Rye ale with an upfront hit of hop aroma, followed by the rye spice with a dry finish.

Multi-award-winning pale ale packed with American hops. Intensely refreshing, with citrus aroma and balanced bitterness.

A dark-golden coloured, light refreshing beer with orange, citrus, mango and vanilla flavours leading to a dry finish.

Crisp and dry, with a zesty and fresh-cut grass aroma. Powerfully hopped for a floral finish. The Sauvignon Blanc of the beer world.

Big floral notes compliment flavours of pine and mandarin, with a dry, spicy finish. A zesty and vibrant aroma, with stone fruit and citrus peel.

Golden ale brewed with local honey.

Citra hopped pale ale.

Collaboration with Steel City Brewery, pale with Citra, Calypso, Chinook and Cascade hops.

Hoppy pale ale.

A new pale ale in which it will have ever changing hops. This version is Brambling Cross, Columbus & Mosaic.

American Pale Ale, originally brewed with the help of Wakefield CAMRA. Brewed using a blend of the finest local malts, pale in colour. Then aggressively hopped with some of the fruitiest hops around. Citra and Galaxy give this beer its tropical fruit flavour and finish! Then a generous dry hopping of Cascade, for its grapefruit qualities!

Easy on the bitterness and is dangerously quaffable. The early though delicate Slovenian hop additions ensure a delicate flavour. This is finished off with a citrus aftertaste only achieved by adding considered levels of the Cascade hop. This well-balanced session beer is a special beer brewed 1 year after our first brew.

A clean, crisp Yorkshire Ale which uses the finest combination of UK and US ingredients. A west coast style IPA with a subtle citrus note sitting alongside a gentle refreshing bitterness. This ale, our most recent brew, has won the hearts of those who have enjoyed it.

Refreshing golden ale. The hop additions give the beer citrus, fruit and herbal notes from Nugget, Pioneer and Cascade hops.

Charming late summer Indian Pale Ale.

A hop-driven, quietly refreshing session ale - inspired by America; crafted over here. Explore this resinous, floral brew for citrus notes of grapefruit.

Brewed with lager malt and our Belgian yeast strain. Explore an aroma of white grape teamed with flavours of pineapple and gooseberry.

Wonderfully golden session beer. Fresh malt and hop aroma lead to a satisfyingly bitter finish.

Very pale and spectacularly thirst-quenching. Three different hops give this beer a delightful citrus nose.

A golden fruity ale. The famous grapefruit hop Chinook gives this beer great citrus flavour with a satisfying, long lasting finish.

Packed full of American hops this beer is bursting with fruity citrus flavours followed by a brilliantly refreshing crisp clean finish.

American wheat beer.

IPA with botanicals.

Pale ale, with tropical fruity flavours and medium bitterness.

Delicate lime and floral English hopped ale.

Bold grapefruit and citrus American hopped pale.

Light, hoppy and fresh. Very easy drinking. It licks your face!

Pale ale/IPA hybrid, low bitterness and then six different hops! Super fruity, super ripe, super juicy and super drinkable.

Brewed with new hop variety temporarily called 105/220. Aroma hints at lemon and citrus fruits, gentle bitterness with light floral notes.

Brewed using Wakatu hops (New Zealand), blonde with a light floral aroma, a smooth medium bitternes with light hints of lime.

4 hop varieties, a deep blonde beer with a gentle hop aroma, light goosebury overtones, a fruity lemony bitterness & a dry bitter finish.

Blonde ale with a light resiny & lemon citrus aroma, a deliscious mouth feel giving medium bitterness and hints of grapefruit citrus.

100% British ingredients.Delicate, light malt & citrus hop flavours with lemon & floral aromas, soft bitterness, medium-dry finish.

100% British ingredients, smooth full-bodied Pale Ale builds from light spicy notes to citrus and soft fruit aromas.

100% British ingredients, simple but full-bodied IPA delivers earthy, rich hop flavours but punchy citrus and grapefruit aromas.

Ultra-pale, ultra hoppy ale showcasing Southern Hemisphere hops, a pronounced floral and tropical quality to the beer, with honey and elderflower in the nose.

English IPA with Jester hops .

Hoppy wheat ale. British in its infinite drinkability. Germanic in its perfumed aroma and beautiful blonde, cloudy appearance.

Best described stylistically as a Californian IPA, this beer has all the rich malt and fruit flavours of a Barley Wine combined with the hoppy crispness of a Pale Ale

brewed with Progress and Bramling Cross hops; giving an initial citrus flavour, followed by sweet grass and then a biscuity finish. Refreshing and light.

A rich golden ale with a floral aroma preceding citrus and tropical fruit flavour from the Australian Galaxy hops.

Pale ale brewed with Cascade and Galaxy hops. Fruity and easy drinking.

Unfined IPA packed with flavour from a double dry-hopping of Citra and Ekuanot. Brewer's favourite to date!

Chilli and lime stout. Brewed with chillies from the gardens of Brewer Monkey Ross and Katie's Dad, this will give you a warm tingly feeling along with fresh fruity flavours from the lime.

Cascade, Chinook and Zythos hops. Flavours and aromas include distinct tropical (pineapple) and citrus tones with slight pine characteristics.

Version 4 of our Pale Ale range, expect grapefruit, pine, tropical fruits and subtle floral notes. Bravo, Ella and Vic Secret hops.

Version 8 of our US IPA features Ahtanum, Calypso and Ekuanot hops.This combination produces floral notes with peardrop from the Calypso and a unique stonefruit finish from the Ekuanot.

Single hop US pale ale. - unfined, suitable for vegans.

IPA using Nelson Sauvin,Styrian Wolf, Junga and Bravo hops - unfined, suitable for vegans.

Light IPA brewed with Citra, Simcoe and Mosaic hops.

Session IPA. Simcoe and Centennial hops dominate this light blonde beer with a swathe of tangerine aroma and a sublimely quenching citrus pith aftertaste that lingers on and on and on... eternally.

English IPA with a subtle sweetness from British pale malts, balanced by bitterness that's shrouded in juicy notes of tropical fruits and grapefruit.

A base of British pale malt with a blend of UK and US hops for a soft, fruity bitterness. Dry hopped with 16kg of Citra in three additions.

Big, brash, bold and ballsy: this is a Pale Ale as American as apple pie and monster trucks.

A very light Gold Colour. Aromas of tropical fruit, mango, passion fruit and papaya. Sweet flavours of passion fruit & peach leading to a dry hop finish

A golden-coloured beer with a full malt and superb hop aroma, with a long lasting dry-ish hoppy complex finish.

A hoppy, and very refreshing pale ale. Hopped with generous quantities of the Mosaic, the aroma can be described as tropical fruit, citrus and pine.

Oatmeal pale ale with Celeia and EKG hops. Lovely lemon notes.

Hoppy pale ale. Hopped with Experimental hop ADHA527 from the Yakima Valley in Oregon.

Honey witbier.

A refreshing pale ale brewed using Cascade hops with the added indulgence of elderflower.

Munich malt gives a dry clean base. Dana, Equinox, Mosaic and Simcoe hops give this beer a full bodied hit of hops.

New pale hoppy beer.

Pale ale brewed with Cardinal and Rakau hops.

An 'English' IPA golden in colour and hopped with two English hop varieties.

The third in a single hop pale ale series, a well rounded NZ hop with strong, fresh citrus characteristics.

All-American hopped, a defined, slaking bitterness but tempered with aromatic pine notes and a pithy grapefruit flavour from judicious dry hopping.

Pale ale, vegan friendly, brewed with oats to give it a fuller mouthfeel, and dry hopped with a multitude of tropical and citrus flavour hops.

Brewed with locally grown Golden Promise barley and English hops. With notes of peach and stone fruits, a biscuity middle and a satisfyingly bitter finish.

Simcoe hops give flavours of pine, citrus & tropical fruits, with a soft bitterness. Brewed with a small proportion of oats for smoothness, a blast of hop juice.

A sessionable, hop-forward pale ale with the intensity of a new world IPA.

Citrus & grapefruit come to the fore in this dry-hopped pale ale.

A pineapple and grapefruit IPA that packs a fruity punch. It's a totally tropical taste!

A pale ale brewed and dry-hopped with Citra & Comet hops from the USA.

Hoppy and zesty IPA style.

A blonde ale with light bitterness and a pleasant sharp and light hoppy aftertaste.

Brewed with British hops, a creamy head and lovely golden colour.

A shimmering golden ale that is brewed using organic lemons which adds beautifully subtle zesty aromas and a citrus filled fruity finish.

IPA, citrus, pines and tropical fruit with a dry body with an extremely long lingering finish. Hopped with Citra, Riwaka and Saaz.

Swathes of pine, lime & citrus leap across the palate of this bold IPA, topped with a crisp white head.

A clean beer with cool, crisp, fruitiness from New Zealand hops grown at Tasman Bay.

A straw coloured lager ale with creamy, soft malt flavours, delicately hopped with Czech hops for modest bitterness and slight spice flavour.

Brewed to celebrate 10 years of brewing success at Saltaire Brewery, this pale beer uses a unique blend of 10 hops to make it a very special zesty beer!

An American style pale ale with the good bitterness, piney, resinous aromas and the citrus and grapefruit flavours of the Cascade and Centennial hop.

Golden ale - no tasting notes available.

Strong pale ale with UK hops, Jester and Endeavour.

Earl Grey IPA.

A pale ale with a hop bill to make your eyes water. It’s hazy, juicy and 100% quaffable.

Session IPA single hopped with Citra.

NZ hopped golden session ale.

Pale ale, hopped with Challenger and late hopped with Summit and Calypso.

A golden brew, Saaz provides the mainstay of the hop character. More usually found in classic lagers and imparting a delicate floral aroma to the ale.

The session strength version of their flagship pale ale, hopped with lots of New Zealand hops.

West Coast hops meets Scottish barley in our session IPA.

New World Pale Ale.

Galaxy, Mosaic and Simcoe IPA .

Pale ale brewed with NZ hops.

Pale ale single hopped with US Simcoe.

Pale ale brewed with NZ and US hops.

Kentish version of a lager, clean and crisp, brewed with Pilsner malt and Loral and Mandarina Bavaria S hops.

Session pale with some very classy hops (Mosaic and Equanot) and a smooth body.

A light, refreshing blonde ale with the depth of flavour you expect from Taylor’s beers.

Our session IPA with Citra, Mosaic and Vic Secret hops.

Our flagship IPA. Orange blossom and pine aromas with a satisfying deep hoppy flavour and full bitter finish.

Kettle soured version of Sonoma - a juicy, bright, dry pale. Hopped extensively with Centennial, Citra and Mosaic hops.

A really pale ale with a fresh citrussy grapefruit taste from Junga, Willamette and Styrian Goldings hops.

Brewed with hops from America, Europe and Australasia, star anise from Asia and grains of paradise from Africa - to make a refreshing summer ale

Golden ale that is all about easy drinking with smooth vanilla and floral flavours. Low on bitterness and full on flavour.

Pale ale brewed with Cascade hops.

Pale ale (unfined).

IPA (unfined).

A straw coloured ale with medium bitterness. Endeavour hops create fruity aromas and flavours. A quenching beer.

A refreshing pale ale with hints of tropical fruit. Quadruple hopped with an experimental hop developed and grown on the farm at the brewery.

Intense greens of fresh hops bursting with fruitiness, rich yellows and golds of malted barley adding subtle sweet tones to the vibrant coloured show.

US hops are set against a backbone of British malts. Fresh flavours and aromas of pine, peach, lychee & citrus fruits, tempered by a smoothly rounded bitterness .